Useful Techniques From Experts to Clean Brass Utensils

Useful Techniques From Experts to Clean Brass Utensils

Brass metal is used to make a wide variety of household items, brass kitchen utensils are one of them. Periodic cleaning allows you to preserve the shine and care of the utensil. There are several options for cleaning brass and depending on the condition of the brass vessel, you need to choose the appropriate method. In this article, we have mentioned the tried and tested cleaning techniques. Read-on!

Rules for caring for brass kitchen utensils

Before you start cleaning your kitchenware, it is important to make sure that it is accurately crafted from brass. Many objects in appearance and tactile sensations seem to be brass but are made of similar metals. To check, you need to attach a magnet to the surface, and if it does not hold, then it is brass.

If the utensils begin to fade over time, it is not necessary to clean it. Darkening does not always mean that the top layer has begun to oxidize, and such an external change has its own appeal.

Different ways to clean the Brass kitchenware

Oxalic acid

A simple detergent is suitable for cleaning a brass cooker, one of the ingredients of which is oxalic acid. The substance must be applied to a sponge, carefully clean the brass surface with it, and wait for the reaction to appear. From the action of the agent with acid, a small plaque will begin to form, which can be easily washed off under the pressure of water with a brush. After washing the product, you need to sprinkle soda on it, after 20-30 minutes, wash it again and rub it until it shines.

If necessary, deep cleaning should be done with a mixture of oxalic acid and warm water, observing the proportions of 200 g per 10 liters. An acidic solution is prepared in a deep container, a contaminated object is placed inside, darkened, and washed. This method is suitable for dealing with stubborn stains caused by oxidation.

Acetone

Simple acetone also allows the Brass Sipri to be restored to its original appearance. Acetone is suitable for cleaning in its pure form or in the composition of a varnish remover. A cotton pad or a soft sponge is abundantly moistened in the liquid and, applying force, rub the spots on the product. You can use a similar method to clean copper items.

Toothpaste

A common popular technique is the use of abrasive cleaning agents, including toothpaste. After squeezing a small amount of paste out of the tube onto a toothbrush or rag, rub the tarnished areas on the coating until the stains are completely removed. To achieve an effective result, you must first wash the brass glass in soapy water in order to remove stains that have arisen for other reasons (old grease, dirt, adhering dust).

Vinegar

Undiluted vinegar can only be used to remove fresh stains. Vinegar is heated on the stove and rubbed with the brass vessel. To clean a utensil with old stains, dilute half a glass of vinegar and a tablespoon of salt in 2-3 liters of water. This mixture is heated to boiling point. When the solution boils, the brass glass is placed inside and boiled for 3-4 hours, periodically adding evaporating water. After a long boil, all stains will be washed off, and all that remains is to rub the surface to return the shine by polishing.

Lemon acid

Citric acid granules are sprinkled on the brass coating and rubbed vigorously into the contaminated areas. You can also make a cleanser using half a lemon and a pinch of salt. Lemon is thoroughly coated in salt and smeared with darkening on the product. This method is suitable for removing both recent and long-standing oxidations.

Soapy water

Recently formed oxide stains can be removed with soapy water. It is recommended to use a laundry soap that effectively cleans the brass surface. You can rub in soapy water with a soft cloth or sponge.  After soaking, the Brass cooker is rinsed with clean water, wiped, and polished to restore its original shine.

Concluding Remarks

Brass utensils are one of the kitchenware that must be cleaned on a regular basis. Otherwise, there will be discoloration and tarnishing.  Hence, following the best practices is essential. The techniques mentioned in this article assuredly will clean your brass kitchenware and maintain its shine.

Let us know if you find these tips helpful. Share your experience with us. Thanks for reading!

Back to blog